Peanut Coating Machine Line|Fish Skin Peanut Making Machine Line

Process of the peanut making line:

Coating → mixed powder → mixed multi-layer coating → baking → seasoning → cooling → product.

Introduce of the equipment:

1.Multi-purpose baking machine:

It is mainly used for baking or drying peanuts, peanuts, cashews, chestnuts, walnuts, almonds, swallowed beans, coffee beans, seeds and other granular materials. Adopting rotary drum, heat conduction and heat radiation principle, it can be designed to use coal, electricity, gas as fuel and infrared type according to customer requirements; high degree of automation and low production cost (baked goods are not in contact with fireworks during baking) The use of many peanut products factory proves that the machine has the advantages of convenient use, high efficiency, energy saving and durability. The baked products are of good quality, hygienic and tasteful, and all meet export standards.

2.Peanut peeling machine:

This machine adopts the method of rolling and peeling, which has stable performance, long service life, good peeling effect, high productivity, low half-grain rate and good quality. It is suitable for processing all kinds of peeled peanuts, almonds and so on.

3.Wrapper:

Also known as sugar-coated machine; also known as its coating machine or fish skin bean pot. It is a special equipment for processing peanut surface noodles, hanging sugar, and wrapping.

This machine is one of the indispensable equipments for making fish skin peanuts. Pour the roasted peanuts into the barrel and rotate them to evenly mix the additives (flour) into a certain shape.

4.Granular swing oven

This machine adopts the flat rotary stirring function, which is mainly used to process the peanut oven with red clothes. The box body and the internal rotary screen are made of stainless steel. During the baking process, the peanuts and the swirling sieve body rotate together, and the peanuts can be evenly heated to achieve the desired baking effect. The furnace has high productivity, low breaking rate of baked food, uniform color and no pollution. It is an ideal processing equipment for granular food such as roasted red, Japanese bean, full mouth and pistachio.

5.Seasoning machine

The barrel of the machine is designed to be octagonal, which avoids the disadvantages of the raw material of the ball seasoning barrel not being turned over. The food material to be processed can be thoroughly mixed with the desired seasoning in a short time, and the food material is automatically tilted out of the tube. . It achieves the purpose of automatic mixing and automatic discharging. This series of equipment can produce more than ten kinds of products such as Japanese bean, fish skin bean, crispy cake, full mouth fragrance, dinosaur egg, shrimp crisp bean, spicy bean, etc.

6.Cooler

Suitable for product cooling after baking. This machine is composed of speed control transmission, cooling box and cooling fan. The centrifugal cooling fan is used to pass the airflow through the layers of the cooling box to achieve the cooling and cooling effect, and has the characteristics of flow operation, electromagnetic speed regulation, high output, no damage, no pollution, and good cooling and cooling effect.