Automatic Rolled Sugar Cone Baking Machine

Introduce of the sugar cones making machine:
1.Technical specifications: The machine is driven by the 3phase power and the baking oven is heating with gas (nature gas or liquid gas). The producing ability is very high and it is all automatic from spaying the batter, baking, forming, falling off from molds, conveying products, stacking and counting.

2.Structure: The spare parts of machine are installed on the strong steel structures. The doors are double for heat insu-lation. All the panels are made with stainless steel.

3.Equipment performance: This baking equipment is rotating continuously and automatically. The speed can be adjusted as required. The machine is driven by one motor with direct traction.

4.Molds: The baking plates are made with high-qualified ductile cast iron.

5.Batter pump: It pumps the batter automatically from the batter tank and sprays on the baking plates to bake. The batter quantity can be adjusted to make products with different sizes.

6.Gas system: It is heating with gas (nature gas or liquid gas). After pressing the ignition button,  burner will be on fire automatically, the fire can be adjusted as required.

7.Operation panel: The baking equipment is set ,adjusted and controlled by the easy-operated button or modernized PLC controller.