Fried Eggplant Processing Line Aubergine Frying Machine

Introduction of the fried eggplant processing line 

 

※ The continuous eggplant frying machine is one of the deep-frying machinery and equipment. It is used for the frying processing of food. It can automatically control the temperature and filter the residue. It is easy to operate.
※  The eggplant frying machine is also suitable for the frying processing of meat, aquatic products, vegetables, pasta and other products. Such as: peanuts, broad beans, green beans, nuts, etc. The operation is simple, safe, easy to clean, easy to maintain, and save fuel consumption.

※ The continuous fryer adopts electric heating, coal heating, gas heating and other methods. It is a smokeless, multi-functional, oil-water mixed frying equipment. The equipment adopts the internationally selected oil-water mixed frying process. It has completely changed the structure of traditional frying equipment and fundamentally solved the shortcomings of traditional frying pans.
※The process adopts heating from the middle of the oil layer to control The temperature of the upper and lower oil layers can effectively alleviate the degree of oxidation of the frying oil, inhibit the increase of acid medium, and automatically filter the residual check during the frying process, and automatically control the temperature, thereby prolonging the service life of the frying oil.

 

Features of fried eggplant processing line:

 

1. Automatic filtration: The design adopts advanced oil-water separation deep-frying technology. The residues generated during the frying process of the food are automatically filtered into the water to ensure the cleanliness of the oil body, improve the quality of the product, and bring better quality to the product. High added value, while improving the service life of grease;

2. High heat utilization rate: CFD dynamic simulation design of heat exchanger, multi-layer pipeline distribution design, hot air flow forms an "S" type flow direction inside the heat exchanger, which increases the residence time of heat in the pipeline and reduces energy loss. Utilization rate is greatly improved compared with traditional equipment;

3. Independent temperature control system for the water layer: the bottom of the heat exchanger adopts dual cooling measures of natural wind and forced water circulation to ensure that the water temperature of the lower layer is kept below 55° and the safety of the oil-water contact layer is ensured;

4. Even frying: The upper and lower double-layer mesh belts are designed to keep the frying color of the product even when the product floats during the frying process, and the phenomenon of uneven frying of the floating food will not occur.

Fried eggplant processing line is perfect for industria food factory use, which can reduce manpower, simple machine operation, and automated equipment production, saving worry and effort. If you need a nut production line food machinery, you can contact GELGOOG Machinery at any time.