German sausage in German Language named "Wurst", with more than 1,500 species. Butcher whole root, clusters, sliced wares. On the restaurant's menu, also occupied an absolute advantage intestines, intestinal salad bar, farmers sausage, Bavarian white sausages, Frankfurt sausages, blood sausage, Nuremberg sausage ..., and so numerous, and flavor characteristics throughout the country.

Arguably, when you eat a point in the intestines of bread Freiburg munster square, then it is more than equal to the stomach Tim cultural ink, Chinese in the "who do three days, when the admiration!"

On the evolution of Freiburg to "eat a sausage, as impressive!" No wonder Mr. Mayan sausage is so proud, because his sausage was incorporated into the Japanese tourist brochures, also with a photo of it! Japanese tourists are often Figure Cable intestine, specifically to find his stall, he scratched in the first burst chop flash photography, then a microphone west Freiburg intestines.

Japanese like to understand other people's culture, good ism, this advantage is world famous, it might in Japan which Square, Freiburg is also selling the intestines it! Maybe they Freiburg intestines more fragrant, more delicious. Slowly Japan will become a unique gourmet landscape.