Chicken Slaughter Machine|Stainless Steel Screw Chiller|Poultry Slaughter House is used to cool the carcass after the Ripper eviscerated,to deep carcass degree temperature down in a short time, after pre-cooling carcass color fresh and tender.

 

Stainless steel propeller, dual drive, independent of the chicken Transmission；

Cooling medium: cold water or ice；

 

2. Our Screw chiller helps cool the poultry bringing down the temperature of the poultry from 30-35 degrees to 6-8 degree Celsius and then passes the bird on to the dripper after which the bird can be packed or cut to smaller portions, ready for packing and dispatching or storing, as per our Client's wish. The Screw Chiller contains water of 3 degree Celsius which is connected to a Packaged Water Chiller ( PWC ) for constant supply of chilled water.

 

3.The screw chiller takes care of a quick and hygienic chilling of the product by means of air agitation in chilled water or water with flake ice, with a temperature

of 1 degree Celsius.Chilling time is about 22 minutes, with entry temperature of the product of 22 degrees Celsius, an end temperature of 6 degrees can be realized.

The chiller is east to clean and is built according to the counter-flow principle for accelerated heat transfer.Stainless steel made

Vortex fan power: 5.5kw 

Cooling medium: cold water or ice (not including chillers or flake ice machine) 

Cooling water temperature: 0 ~ 4 ℃ 

Adjustable machine feet, with a temperature monitor 

Dimensions: 5800 (L) × 2300 (W) × 2500 (H)

1, Ask: How about capacity of this machine ? 

    Answer: the capacity of this machine can be customized accoring to your demand. 

 

2, Ask: What is the raw material of this machine ? 

    Answer: Stainless Steel 

 

3, Ask: how about its usage ? 

    Answer: it is used to cool poultry after killed, after plucked and also can be used to cool some other food. 

 

4, Ask: how about its motor ?  

    Answer: general, it is with 380V, 50HZ, Three-phase.  also can be customized according to your demand.