Poultry Chicken Scalding Machine
Introduction and Application:
Scalding machine is the main equipment for slaughtering poultry, mainly used for de-feathering chicken, duck, goose, quail and other poultry. This machine is used for home, hotel and small slaughtering factory
Features:
It is a mixing type scalding machine. Steam heating or electrical heating. It heats evenly and is of good effect.
Advantages:
It is easy operation, automatic temperature control and automatic water feeding. It is made of stainless steel.
it is with seven rollers type, we also can cusomized it to be 34 roller types and other bigger model according to your demand.
Model | Capacity | Power | Size |
GG-B | 200-300pcs/h | 10kw | 600x400x800mm |
1, Ask: how about capacity of this machine ?
Answer: it is with capacity of 3000 bird per hour , also can be customized .
2, Ask: how about guarantee time ?
Answer: One Year.
3, Ask: how about its material ?
Answer: made of stainless steel.
4, Ask: what is the function of this machine ?
Answer: it is mainly used to scald poultry before plucking to improve the plucking rate.